Pork tenderloin
Price range: $10.00 to $18.00
350 g (2 servings) • 700 g (4 servings)
Baking
Remove the lid and cover with aluminum foil.Preheat the oven to about 350°F:
350 g - 20 minutes
700 g - 30 minutes
Microwave cooking
Remove the lid. Place it in the center of the microwave.The container must not touch the sides under any circumstances.
To reheat:
350 g - 3 to 5 minutes
700 g - 5 to 8 minutes
Ingredients
Pork tenderloin, broth: water, beef consommé (beef broth, hydrolyzed protein, yeast extract, sugar, monosodium glutamate, dextrose, caramel, citric acid, disodium inosinate and guanylate, guar gum, xanthan gum, silicon dioxide), beef Bovril (beef extract, corn and potato maltodextrin, dimethylpolysiloxane), tomatoes, onions, celery, carrots, vegetable Bovril (dried glucose extracts, vegetable and herb blend, sulfites), spices, salt.Allergens: Soy, wheat, corn, sulfites.
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