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Allergens: Soy, sulfites.
Recommended marinating time:
Fish: 30 to 60 minutes.
Poultry and pork: 4 to 6 hours.
Red meat: 4 to 12 hours.
Use 200 ml of marinade for every 800 g (1.76 lb) of meat to be marinated.
Teriyaki marinade
Products of Yesteryear
The original price was $4.00.3,75$The current price is $3.75.
200 ml
Perfect for marinating your favorite meat! Choose from our selection of meats and fish for inspiration.
Ingredients
Orange juice (water, concentrated orange juice), soy sauce (water, salt, caramel, hydrolyzed soy protein, corn syrup, glucose-fructose, sodium benzoate), lemon juice (water, concentrated lemon juice, sulfites, lemon oil), oil, garlic, ginger, crushed chili peppers.Allergens: Soy, sulfites.
Preparation
Keep refrigerated.Recommended marinating time:
Fish: 30 to 60 minutes.
Poultry and pork: 4 to 6 hours.
Red meat: 4 to 12 hours.
Use 200 ml of marinade for every 800 g (1.76 lb) of meat to be marinated.
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