Coquille St. Jacques
10,50$
400 g • 1 serving
Baking
Contains raw ingredients: the product must be baked.Preheat the oven to 350°F.
Remove the lid.
Bake for 45 minutes.
Ingredients
Potatoes (sodium metabisulfites), cauliflower, shrimp, pollock (Alaska pollock, water, wheat starch, sugar, potato starch, sorbitol, mirin (sake, sugar, salt, water, yeast extract), salt, soybean oil, egg white, natural and artificial crab flavors, modified potato starch, sodium tripolyphosphate, tetrasodium pyrophosphate, carmine, and paprika oleoresin (coloring), citric acid), scallops, 35% cream (cream, milk, cellulose gel, locust bean gum, cellulose gum, carrageenan, polysorbate 80), milk, onions, leeks, white wine, butter, garlic, mozzarella cheese, oil, spices.Allergens: Wheat, milk, eggs, soy, fish, and shellfish (raw scallops).
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