Roast beef sauce
6,00$
400 ml • 4 to 6 servings
Perfect as a side dish for our roast beef or the meat of your choice!
Cooking on the stove
Heat the sauce in a suitable container until it reaches the desired temperature.Pour over the meat.
Microwave cooking
Heat the sauce in a suitable container until it reaches the desired temperature.Pour over the meat.
Ingredients
Homemade beef broth (beef consommé (monosodium glutamate), celery, carrot, onion, vegetable concentrate (hydrolyzed soy, wheat, and corn proteins), tomato paste, salt, onion salt, spices), water, flour, roast beef gravy mix (modified corn starch, whey powder, glucose solids, canola oil, caramel powder (sulfites), onion powder, beet powder, garlic powder, disodium inosinate, disodium guanylate), 35% cream (cream, milk, carrageenan, mono- and diglycerides, cellulose gum, polysorbate 80, and sodium citrate), pepper sauce mix (skim milk powder, sunflower oil, sodium caseinate, dehydrated wine, maltodextrin, yeast extract, xanthan gum, dipotassium phosphate, mono- and diglycerides).Allergens: wheat, milk, soy, sulfites.
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